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Name
Quinn
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Polydextrose is a food ingredient classified as soluble fiber and is frequently used to increase the non-dietary fiber content of food,[1] replace sugar, reduce calories and reduce fat content. It is a multi-purpose food ingredient synthesized from dextrose, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The US FDA approved it in 1981.
Country
USA
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